Montreal-Style Bagels with a South Shore twist

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Discover our uniquely crafted bagels that pay homage to the classic Montreal tradition—with a delicious twist from the South Shore. Hand-rolled, boiled, and baked to perfection, our bagels deliver that signature chewy texture and dense crumb you love. But here’s where we make it our own: instead of the usual honey, we use rich, dark molasses in the boiling process for a deeper, more complex flavor with a hint of caramel warmth. It’s a bold, local take on a timeless favorite—one bite, and you’ll taste the difference.